Barber’s 1833 is made using traditional starter cultures and the finest West Country milk. Aged for ..
Cornish Yarg is a semi-hard cow's milk cheese&n..
Sharpham Cheeses are near neighbours of Ticklemore Cheese in South Devon, and between them they prod..
Dorset Blue Vinny is a traditional blue cheese made near Sturminster Newton in&n..
Keen’s Cheddar tends to have a dense, rich and creamy texture. It has layers of flavour that range f..
The statesman of the farm, Montgomery's Mature Cheddar is the epitome of traditional, handmade, unpa..
Comté is a French cheese made from unpasteurized cow's milk in the Franche-Comté region of eastern F..
Gorwydd Caerphilly is an artisanal Welsh cheese made by Todd, Maugan and Kim Trethowan at their Gorw..
Made using the same traditional methods utilised by all West Country Farmhouse Cheddar makers, but u..
Pennard Ridge Red is a smooth and mellow hard goats cheese from Somerset. The striking orange c..
The award-winning Olde Sussex is a traditional hard British farmhouse cheese, made with raw British ..
hard sheeps milk cheese. Complex and satisfyingly rich w..
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